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New Year’s Eve

Welcome drink: Crémant
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SET MENU
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Venison galantine with porcini mushrooms, salad of white cabbage, mayonnaise and walnuts, served with orange fillets and Shiso cress
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Pink roasted beef fillet with potato gratin, truffle butter and fresh vegetables
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Variations of petit fours
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149.00 

- We ask for your understanding that small parties will most likely be placed at larger tables. Thank you!

- If you choose to get the tickets mailed (Postversand), we will send them to you via Deutsche Post.
- Otherwise your tickets can be picked up on the 31st December 2019 from 6.30 pm at the box office (Abendkasse) in exchange for a print-out of your e-mail booking confirmation.

New Year’s Eve in the Ballsaal
- Peripheral Area -

Ticket Sale ONLY in the Ballhaus (Monday to Friday 9 am to 3 pm)
129.00 €

Welcome drink: Crémant
***
SET MENU
***
Venison galantine with porcini mushrooms, salad of white cabbage, mayonnaise and walnuts, served with orange fillets and Shiso cress
***
Pink roasted beef fillet with potato gratin, truffle butter and fresh vegetables
***
Variations of petit fours
***

Ticket Sale ONLY in the Ballhaus
(Monday to Friday 9 am to 3 pm)
or vegetarian Menu:

Welcome drink: Crémant
***
SET MENU
***
Terrine of three kinds of vegetables, served with frisee salad, pearl onions in wine vinegar and herbs pesto
***
Strudel with red cabbage, served with winter truffle and cheese fondue
***
Variations of petit fours
***

Ticket Sale ONLY in the Ballhaus
(Monday to Friday 9 am to 3 pm)

New Year’s Eve in the Ballsaal - Peripheral Area

Ticket Sale ONLY in the Ballhaus (Monday to Friday 9 am to 3 pm)
129.00 €

Ausverkaufte Veranstaltungen werden nicht angezeigt.
Preise incl. MwSt.